BBQ sides when you only want to cook half of the meal!
This is a quick and simple meal to make and most of the ingredients sit in the pantry!
Tag: Vegetarian
Thai pumpkin curry
Flavoursome pumpkin curry for this Sunday!
Creamy zucchini curry
Zucchini in a curry, the bland option. Also I’m having a day with words, so bear with me and comment if there are errors #helpmeout
Cauliflower Curry Soup
Hi! I have posted this recipe from what I remember of making it, so please comment if there is something to add!This soup was a god send for a busy week when I felt really run down. INGREDIENTS 3 potatoes, peeled and diced2 onions, finely diced2 teaspoons garlic2 heaped teaspoons curry powder (I used Mudgeeraba…
30 minute spinach dal
Dal made in the pressure cooker, better taste and a bazillion times faster to cook! INGREDIENTS 1/4 cup frozen spinach1 teaspoon ginger paste1 teaspoon garlic paste1 red onion, finely chopped1 teaspoon mustard seeds1 teaspoon coriander seeds1 teaspoon cumin seeds1 teaspoon fennel seeds1 teaspoon garam masala1 teaspoon turmeric1 teaspoon vegetable stock powder1 can diced tomatoes2 cups…
15 minute stir-fry veggies
Happy Wednesday! Here is a vegetable dish that will go perfectly with the beef Sichuan from Monday night!Being the middle of the week this is a handy meal as it doesn’t take long to prepare. Dish:2 out of 3. INGREDIENTS2 cups frozen vegetables of your choice2 spring onions, finely sliced2 tablespoons oyster sauce1 zucchini, sliced1…
Broccoli and Feta patties
INGREDIENTS 1 head of broccoli, chopped 200g Greek feta, diced 1/4 cup flour 1/4 teaspoon ginger 1 teaspoon mixed spice 2 tablespoons Vegeta stock 2 eggs, beaten METHODÂ 1. In a food processor, blitz broccoli heads until fine. Repeat process with feta. 2. Add both broccoli and feta into a mixing bowl. And all other…
Mouths to Feed 