A sweet slice to start the year blogging again! Excited to start sharing with you all again!
Chocolatey goodness for your Tuesday!
Yummy. Simple. Dessert on repeat!
The perfect way to use brown bananas and add some additional chocolate sweetness at the same time!
Happy Saturday! The cold weather is definitely upon us! I am rugged up on my balcony writing this and trying to fight the cold!
These brownie bites are delicious and will go fast!
I’m not a generally a Nutella lover and these changed it!
It’s Oscars Day! Enjoy this healthier snack/ dessert while watching the show!
The past week I’ve been playing around with new cookware this past week and one of the products is a microwave rice cooker! It kinda freaked me out that I couldn’t see the rice cooking so I puked it out a minute or two too early, didn’t want to put it back in, so thought I’d make creamed rice instead!
Trust me, you’re going to love this cake. Like die and go to heaven. Soooo good!!! I would generally serve this naked (sans icing) but it was for a dinner so….
Who doesn’t love rum balls, right?! Even if you’re not a rum fan you can still make this recipe, just take out the rum!
I was going to post this recipe for Apricot day (9th Jan) but I missed the day! Hope you enjoy this slice if you make it!! INGREDIENTS 5 apricots, halved (for slice) 2 apricots, diced (for glaze) 1 cup self raising flour, sifted 2 eggs 125g butter, softened 1/3 cup caster sugar 1 handful white…