Make these now! You are guaranteed to love these, and they taste even nicer the next day! INGREDIENTS 6 basil leaves 2 tablespoons cashew spread 1 small brie cheese round 1 can tinned artichokes 1 packet filo pastry Oil METHOD 1. Defrost filo pastry. Once defrosted roll out and place a damp tea towel over…
Tag: snacks
Raspberry Buttermilk Muffins
Lately I’ve been loving eating berries, like on a daily basis. They’re usually not my go to fruit wise due to the tart taste. The buttermilk in this recipe cuts the tart taste! INGREDIENTS 2 cups self raising flour1 egg1 cup buttermilk1/2 cup raw sugar3/4 cup raspberries, fresh or frozen6 heaped tablespoons butter, room tempsalt…
Choc chip strawberry muffins
Truth be told these muffins were supposed to be made with white chocolate. When I went to get the ingredients together it turned out that I had picked up a milk chocolate bag at the supermarket instead. Any way here we are with a different recipe to the one intended… be the taste it amazing! Sooo much richer, and at the end of the day it’s all chocolate!
Turkey meatballs
This is another simple make ahead meal for busy weeknights! Tonight we had my god daughter over for dinner, so this kid friendly recipe really helped out! Meatballs go with so many different meals and are generally to more time consuming part of many make ahead meals. INGREDIENTS 500g turkey mince 1/2 teaspoon tabasco sauce…
Avocado Ranch Dip
INGREDIENTS 2 avocados, diced, skin & seed removed 1/4 taco seasoning mix, 35g packet 1/2 cup plain Greek yoghurt METHOD 1. Placed diced avocado and yoghurt in a food processor. Pulse until a smooth consistency is reached. 2. Stir in the taco seasoning. Serve!
Carrot cake bites
Beware…. Super healthy baking coming up!! Hahaha…. Not usual for me to make something crazy healthy, but I wanted to try my hand at making healthy snacks for an upcoming trip with friends in March. These are super easy to make and actually taste good, which for something that is paleo, gf, raw and vegan…
Mouths to Feed 