INGREDIENTS  5 avocados 2 tablespoons lime juice 1 large red onion, finely diced  1 heaped tablespoon sliced jalapeño, finely diced 1 teaspoon Cajun seasoning  1 garlic clove, minced 1 tablespoon Sriracha sauce  1/2 punnet cherry tomatoes, halved Salt and pepper to taste METHOD 1. Cut avocados in half, remove the seed (don’t throw away) and…