One of my favourite bite size sweets is custard tart, so I’m so excited to share this recipe with you all! INGREDIENTS 1 red apple, cored and finely diced1 1/2 cups custard1 pomegranate3 sheets puff pastryIcing sugar, to dust METHOD 1. Preheat oven to 160c. 2. Combine diced apple and custard in a bowl. Set…