Happy Monday! Here is the second #madnessmonday dinner. Creamy and yummy pasta goodness!

INGREDIENTS

• 300g prawns, deveined
• 1 tablespoon minced garlic
• 2 tablespoons butter
• 250g Angel hair pasta
• 1/2 tub cherry tomatoes
• 2 cups baby spinach
• 1/2 cup pouring cream
• Oil
• Salt

METHOD

1. On a medium heat, add oil and garlic into a frypan, after a minute add prawns. Stirring regularly, cook until prawns are pink. Approx 5-10 minutes.

2. Meanwhile fill a saucepan with water and a pinch of salt. Bring to the boil. Add pasta in cooking as per pack instructions. Drain and set aside 1/4 cup of water.

3. Add cream, garlic, butter and cherry tomatoes into a frypan. Cook while stirring for 3 minutes. Add in prawns and baby spinach. Stir for a further 3 minutes.

4. Gently stir in pasta to combine. Add pasta water as required to liking.

Serve and enjoy!